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How Do You Carve A Turkey Before Cooking? [Solved]
Place the turkey on a cutting board with its breast side down, and using a very sharp knife or cleaver, cut out the bird’s backbone. Turn the turkey over and use your knife or cleaver to remove the legs and thighs. Press down on the turkey breasts to flatten the carcass.
How to Carve a Turkey
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How To Carve A Turkey
Turkey carving
EASY THANKSGIVING TURKEY | how to cook and carve the BEST turkey recipe
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